Cara

Cara - Table reservation

124 Boulevard Des Pas Enchantés, 44230 Saint-Sébastien-sur-Loire, France Reservation
4.7 /5
1122 Reviews

"a seasonal and delicious cuisine, we enjoyed bcp."

Details

Phone: +33240346684,+33240346684

Address: 124 Boulevard Des Pas Enchantés, 44230 Saint-Sébastien-sur-Loire, France

Reservation, Booking

City: Saint-Sébastien-sur-Loire

Website: http://www.restaurantcara.com/

Opening hours

Thursday: 12:00-14:00

Statistics

Dishes: 10

Categories: 5

Reviews: 1122


Address

Show Map

Reviews

Mikaël

5/5

Honestly, I went there for the first time and it was a big surprise. Excellent refined cuisine and a good atmosphere with very friendly waiters. In short, top-notch cuisine, a delight for the taste buds and a restaurant that is definitely worth the detour. You can go there with your eyes closed. Service: Dine in Meal type: Lunch

Florence

3/5

After a first positive experience, we reserved again but were very disappointed by the service in the room, which was really at the limit of the rudeness....but the kitchen was excellent, damage to the service...

paul

5/5

Beautiful kitchen. Price per person: €20–30 Food: 5 Service: 4 Atmosphere: 4 Parking space: Plenty of parking Parking options: Free parking lot

Jacqueline

5/5

I went there several times a week with colleagues, a quality cuisine, refined with an affordable menu. I recommend, excellent! Book a table now

Constance

5/5

superb discovery two steps away from home. warm welcome, delicious dishes, fresh! I recommend it without hesitation.

Richard

5/5

a great lunch, delicious dishes with fresh products! service with a smile, and quick, it's nice. I recommend!

Étienne

5/5

very good value quality price. fresh products cooked from day to day. friendly setting and parking nearby

Richard

5/5

Excellent! fine and tasty meals, a pleasant and friendly setting, I strongly recommend this restaurant Book a table now


Dishes

Planche De Charcuterie Et/Ou Fromages Affinés De La Ferme De La Divatte (49)
Planche De Charcuterie Et/Ou Fromages Affinés De La Ferme De La Divatte (49)

Coupe De Glaces / Sorbets De L'artisan Glacier « Terre De Glaces » (56)
Coupe De Glaces / Sorbets De L'artisan Glacier « Terre De Glaces » (56)

Tarte Fine Au Canard Fumé Et Confit D'oignons Rouges
Tarte Fine Au Canard Fumé Et Confit D'oignons Rouges

Poisson Selon La Pêche Du Jour (Sables D'olonne, 85)
Poisson Selon La Pêche Du Jour (Sables D'olonne, 85)

Aoc Coteaux De L'aubance, 2016, Domaine De Montgiet
Aoc Coteaux De L'aubance, 2016, Domaine De Montgiet

Dacquoise Aux Fraises Et Rhubarbe De Basse-Goulaine
Dacquoise Aux Fraises Et Rhubarbe De Basse-Goulaine

Dessus De Palette De Bœuf Poêlé (Redon, 35)
Dessus De Palette De Bœuf Poêlé (Redon, 35)

Croustillant Au Curé Nantais
Croustillant Au Curé Nantais

Igp Pays D'oc Les Cayolles
Igp Pays D'oc Les Cayolles

Brioche Style French Toast
Brioche Style French Toast