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"This restaurant was opened to the public in 1924, in the center of the village of alcazar de san juan, famous for windmills and surrounded by a beautiful and exuberant nature. its kitchen is in Spanish style and the outstanding dishes that predominate are roasted lamb, peppers of the full beak, the spring of merluza, crumbs, duels and cracks, roast lamb, lamb soap, lamb soap."
Phone: (+34)926540606
Address: Avenida Álvarez Guerra, 5, 13600 Alcázar De San Juan (Ciudad Real), Spain, Alcázar de San Juan
City: Alcázar de San Juan
Dishes: 0
Reviews: 1
Este restaurante fue abierto al público en el año 1924, en el centro de la localidad de Alcázar de San Juan, famosa por sus molinos de viento y rodeado de una bella y exubertante naturaleza-. Su cocina es de estilo castellana y los platos destacados que predominan son el cordero asado, los pimientos del pico rellenos, la merluza primavera, las migas, los Duelos y Quebrantos, el Cordero asado, la Caldereta de Cordero, el Solomillo de Ternera.
This restaurant was opened to the public in 1924, in the center of the village of alcazar de san juan, famous for windmills and surrounded by a beautiful and exuberant nature. its kitchen is in Spanish style and the outstanding dishes that predominate are roasted lamb, peppers of the full beak, the spring of merluza, crumbs, duels and cracks, roast lamb, lamb soap, lamb soap.
