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"Lovely big red grill house, the food is simple and exceptionally cooked, the foie gras and rib eye steak were top. The service and were good also"
Dishes: 2
Amenities: 15
Categories: 5
Reviews: 796
I was happy to see a full restaurant on a Sunday afternoon. We ordered the buffet as the entree (which is approx 7 euros) and then three meals. The service was good, the food was o.k. and we paid the bill and left. When we got home we discovered we were charged the meal price for the buffet and one meal was listed incorrectly which resulted in approx 20euros over charge. It's not that big of a deal, but want to remind others to check their bill carefully before paying.
The restaurant is half way between home and northern Italy, so we have frequent stops for lunch. The plat du jour is always a classic, well-made dish. Hors-d'oeuvre is a buffet with regional specialties and the wine list has an excellent pichet of wine.
Service rapide et sympathique Buffet très frais et bon.Le steak était aussi très bien (charolais).Et une glace 2 boules en dessert.Repas très convenable.Là formule du midi nous a parfaitement satisfait.Le patron est d'ailleurs très sympa.
Nice restaurant, with good food, but nothing to impress. They could also improve the service a little bit. I would go back only if there is no other alternative.
Lovely big red grill house, the food is simple and exceptionally cooked, the foie gras and rib eye steak were top. The service and were good also
