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"We’re able to make my dish gluten free. Stomach felt good after aswell."
Phone: +61292111808,+61283174811
Address: 20 Campbell Street, Chinatown, Sydney, NSW, 2000, Haymarket, Australia
City: Haymarket
Website: https://www.chatthai.com.au/
Monday: 10:00-22:00
Tuesday: 10:00-22:00
Wednesday: 10:00-22:00
Thursday: 10:00-22:00
Friday: 10:00-22:30
Saturday: 10:00-23:00
Sunday: 10:00-23:00
Dishes: 10
Amenities: 17
Categories: 5
Reviews: 5072
We had been here a year back and came back over the weekend. The restaurant was 1/4 full at 6pm, the staffs are all busy running around . We ordered the crispy pork with Chinese kale , papaya salad and the tomyum Prawn soup and we purposely made sure our waitress get the message to the kitchen that we are celiac . I am not sure if it is the language barrier but our waitress seemed to be confused. Our dishes came out, the papaya salad seemed fine , as well as the soup. However the crispy pork tasted heavily soy sauce base . Just to make sure, I didn’t eat . Overall it was an okay experience in 2024. I did not feel safe to eat but oh well 2/3 dishes is good enough.
Waitress was helpful and seemed to understand that I needed to eat a gluten free diet as I was a coeliac. She said to look on the menu for all the ones marked gf. I had the Yam Goon Dta Krai, Prawns, lemongrass, chilli, herbs and warm salad which was delicious! There were many items on the menu marked gf.
This place is inside of a busy food hall, but it was very pleasant to eat at. They had GF options marked and the waitress was able to put in an extra note about my dish being GF. I got the pad Thai and it was amazing!
Very busy on a Saturday night but only waited about 15mins for a table for 4. Friendly staff made all our dishes GF for coeliac so we could all share. Food was delicious and loved the restaurant decor and atmosphere.
We’re able to make my dish gluten free. Stomach felt good after aswell.
