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"Food: 4 Service: 2 Atmosphere: 4"
Wednesday: 13:00-02:00
Thursday: 13:00-02:00
Friday: 13:00-02:00
Saturday: 13:00-02:00
Sunday: 13:00-02:00
Dishes: 0
Amenities: 4
Categories: 2
Reviews: 27
African restaurant where you can eat two Congolese specialties, pork ngulu and mutton ntaba cooked over a wood fire with plantain or chikwange. You have to know the area because from the outside nothing indicates a restaurant
Is the restaurant still open? I went to the address indicated and there is only the car wash. Anyone know how to get there? the number also does not go through
The meat grilled over a wood fire is wonderful Food: 4 Service: 4 Atmosphere: 4
