2 /5
Rating
★
★
within the very varied gastronomy that exists in our country always sort the restaurants, tascas or chiringuitos into two groups: to whom I will return and to those who do not. This certainly belongs to the second. the low, very low variety and the paupérrimo service. After more than an hour and a half waiting for a simple starry egg (as I say there is not much more to choose from) I have decided to leave without eating and returning the money. Yes, it's paid in advance. They do well, because more than one would go unpaid. of those places that are inexplicable in fame, perhaps save the environment of the beach and that there is no competition. Any other place would last two days.