I made a reservation for breakfast at and when we arrived the restaurant said that they stop serving breakfast at When we checked the reservation system they had me noted for which was for their lunch service in the bar. Seems to be an issue between the open table reservation system and theirs which was very frustrating, especially since I was looking forward to a nice brunch since we were celebrating a birthday. The restaurant was completely unhelpful but the manager of the hotel was lovely and even validated our parking ticket. Be careful if yuh book a reservation through here. I would call the hotel directly since the system is not synced. Place looked empty on a Sunday during the height...
The food at this restaurant was good, but the service was terrible. Only one girl was working the entire restaurant and bar. She single-handedly seated us, took our orders, served our drinks, and brought our food. The restaurant was completely full and there were a few people at the bar. We waited a total of one hour and ten minutes just for a sandwich. I don't blame the girl as she was clearly doing her best. This was the second time we had eaten here before a show at the State Theater and had the same slow service. Clearly, they need to hire more staff.
On New Year's Eve, the service and food at this restaurant were terrible. There was no excuse for the lack of attentiveness, especially since the bar and restaurant were not busy due to it being a reservation-only event with a limited menu. It was very disappointing. Additionally, the bar ran out of ginger beer to make their signature cocktail, the Irish Mule. We were not provided with any bread or drinks for nearly an hour after being seated, not even water.
Food was good service was horrible. One girl worked the whole restaurant and bar !!! She seated us took our orders got our drinks and brought our food. The whole restaurant was full and a few people at the bar . We waited exactly one hour and ten minutes for a sandwich. I do not blame the girl she did the best she could.This is the second time we ate there before a show at State Theater and had the same experience They definitely Need to hire more help
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New Year’s Eve, terrible service and food. Really with no excuse, as the bar and restaurant were not crowded, since it was a reservation only event with a limited food menu. Very disappointing. Bar ran out of ginger beer to make one of their signature cocktails, Irish Mule. No bread or drinks for almost an hour after being seated, not even water
I was looking for a quick lunch before a Sunday matinee at The State Theater and this place couldn't have been more convenient. The food and service were both great! The decor could use a little sprucing up, but overall it was a good spot to grab a bite.
Needed a light lunch before a Sunday show at The State Theater. It doesn’t get any more convenient. I was pleased with the food and service. They could use a little update on decor but it was fine. Good place
Went for a pretheater meal. Server was pleasant but overall service was slow. Food was mediocre at best. Will not be returning
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The restaurant accepted our open table reservation but had an event so we had to go elsewhere
The seafood wasn't fresh had a very fishy taste and smell to it
