Chula - Table reservation

Overall yum and will return. Only bad part was I ordered 3 eggplant tacos, the waiter then repeated it back to me and said 3 right? I said yes. Then 2 eggplant tacos came out. After ten minutes I mentioned we were still waiting on a third. Friend and I finished everything then as we were about to leave after another 20 minutes 1 taco came out on a plate. Wasn’t good having the table already cleared of plates and then left to eat one taco 30 minutes after we had already ate everything else. Loved how the tacos were crispy, wish they had more vegan or vegetarian options. I think the chips with dip for $20 is too expensive for what it is. All the other stuff was priced properly. Will try again.

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This place NEVER disappoints. The classic ceviche is to die for, so so good, is a MUST of you visit them ; The service is lovely, EDNA our waitress went above and beyond to attend to all our needs. She made our dinning experience even better, thanks Dear! We will be back. x Food: 4 Service: 5 Atmosphere: 4

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Overall worth a try. Staff were friendly, good cocktails, food tasty but high prices. Recommend the ceviche corn sauce was delicious. Service: Dine in Meal type: Dinner Price per person: A$60–80 Food: 4 Service: 4 Atmosphere: 4 Recommended dishes: Ceviche Classico, Charcoal Corn

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Service: Dine in Meal type: Dinner Price per person: A$80–100 Food: 4 Service: 3 Atmosphere: 4 Recommended dishes: Baja Fish Taco, Charcoal Corn, Mexican Ceviche Tostada, Churros for Dessert

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best mexican in sydney. Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Carne Asada Tacos, Octopus, Guacamole and Chips

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