5 /5
Rating
★
★
★
★
★
we jumped to the restaurant on Tuesday night without making a reservation. as always we had a very friendly greeting and were offered a choice where to sit. I thought it might be a little quiet, but I was wrong. there were about five more groups and the atmosphere was good. as always the portion sizes were generous, we shared a starter, goat cheese with red brows on toast. my main course was a seafood linguini from the specials, which was great and wonderful cod, mosquitoes, king garnels, inkfish and muscles. my wife had the laugh that was perfectly cooked. fortunately, I had to help her stop it! the deserts were as good as the rest of the meal (creme brûlée cheesecake and tiramisu). we had...