Though they've been serving lunch for about a year, we were told that they'd only been serving dinner for about a month when we visited. We dined at pm, so I can't comment on noise levels during prime dinner time, but we found it easy to hear each other. Our server was friendly, professional, knowledgeable, and knew how to pay just the right amount of attention to us. This is a butchery, so the menu revolves around meat. They have cultivated relationships with bay area farms, all meat is natural and prime, and servings are generous. I think they also sell meat at the counter. The burgers were world class, fries some of the best we've had
This was our first time at Clove and Hoof. We were originally thinking of it for dinner but when we looked at the dinner menu we decided it was too casual mostly sandwiches so we decided on lunch instead. We both ordered cheesesteak sandwiches along with the beef tallow fries. The fries were very good, the sandwiches were meaty, but not as tasty as we would have liked. The cheese overwhelmed the beef taste and it was not a pleasant result. My husband also purchased some lamb chops from the case. They were not as good as chops we purchase from other butchers. All in all we were disappointed in the food provided
Tried Clove and Hoof for Oakland Restaurant Week. Pretty cool concept. As it was our first time, we got a complimentary sampler of their charcuterie. It's not typically my thing, but was actually quite good. We ordered the burger and fries. Best burger I've had in years! In fact, it was a double burger. Sooo good I couldn't finish my fries also hasn't happened in years. I'll definitely go back
tried clove and hoof for oakland restaurant week. pretty cool concept. when it was our first time, we got a free sampler of her charcuterie. it's not typical my thing, but it was pretty good. we ordered the burger and pommes. the best burger I've had for years! actually it was a double-burger. sooo good I could not finish my riders (also has not happened in years.) I go back definitiw.
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The meals were creative and daring in their combinations. We got a generous half bottle of a sparkling wine that cost the equivalent of one glass, and the wine was sensational. The server was super nice, and the atmosphere was very casual. It was among the best chicken and waffles I've ever had, and my partner loved the smoked pork chop
Monday night and it as pretty packed! We had carrots, fries, ribeye, fried chickn, gnocchi. Great gnocci although I wasn't a fan of the orange zest and ribeye. The chicken itself was good, but the waffle was cold. Fries were ok, nothing to rave about. The music is too loud. All in all a nice time with friends
We went for restaurant week and had the special menu. It looked like we were the first ones there, but after it was packed. The course meal was more than enough food. We enjoyed the salami, chicken and waffles and the CH burger is delicious! Our server was also great about checking in on us every so often
Monday evening and it is so nicely packed! we had carrots, fries, ribeye, fried kichern, gnocchi. big gnocci (although I wasn't a fan of orange ceste) and ribeye. that was good, but that was cold. friends were okay, nothing to rave. the music is too loud. all in a beautiful time with friends
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Great joint for red meat lovers WHO report? what WHO report?. Charcuterie dish rocked. Had super high hopes for the cheese steak, which was good but just not as good as expected. Mushrooms were confusing in a cheese steak
an absolutely amazing place to lunch. the food was really delicious and well portioned. the service at this place rival meelin star frisst releases and I am so glad that I found this place.
Berryessa Mini Sep. Anxiety Pale Ale
Woods Beer Co. Freeze Pop Pale Ale
Lard Ass Biscuit And Apple Butter
Hot Fried Chicken Biscuits Gravy
Fish Sauce Caramel Fried Chicken
Hot Fried Jumbo Chicken Wings
Smoked Pulled Pork Shoulder
Hand Cut Beef Tallow Fries
