Copita - Table reservation

We were looking for a nice place for dinner away from all tourists and found this little gem. Very warm and homey atmosphere. Service was very friendly and professional. Food was outstanding! The gnocchi with wild mushrooms? amazing! Roasted sunchokes and Brussels sprouts with the maple and mustard glaze?. Ridiculous! My son has his ribeye med well (the chef probably died a little having to prepare it this way) was perfect. My butter poached lobster done to perfection as well. The mango with mango sorbet, coconut foam and roasted coconut on top was the perfect ending. Very well done guys! My family had a perfect meal before heading back home tomorrow.

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Incredible food and service. Locally sourced food. Fantastic craft cocktails. I highly recommend the Brussels and sunchokes. Lamb chops cooked to perfection. Wonderful cheese board. Alex is delightful and she recommended my new favorite wine! Great timing on courses. Lovely music and perfect gem in Northeast. Good place to dine solo or bring your date(s)!

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I had a scallop app and halibut entree. Both were delicious and creative. Dessert was a tour with ganache, espresso creme and butterscotch. Again, delicious. The cocktails were also awesome.

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The food was excellent service exquisite staff friendly and welcoming I know one of the chef I met on this trip and they invited us there I can't wait to get back there

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Wonderful meal in a quaint town. The halibut and risotto was phenomenal. Also had the spicy seafood cioppino which was also excellent. Very enjoyable meal.

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