Coq Au Vin - Table reservation

This restaurant has only recently been opened and is run by English people, employing a French cook. It is right in the center of Montret and there is a big parking space across the street. The room is very nicely renovated with a mix of old and modern styles.I went up front to enquire about vegetarian options and they were very open and positive about it, but asked to give a shout in advance. We did so and went for their "Burger Night", which is on every friday. We pre-ordered together with friends. The welcome was excellent and so was the service. No real menu available, they cook what they have fresh, concentrating on French cuisine with a British touch (deserts!!).Sadly the vegetarian bu...

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Love Au Pied de Cochon in Montreal this is the Burgundy equivalent! Loving unapologetic chef Jose greets his guests, explains the small menu and its rules

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Very good hospitality, the host and chef made sure I got what in needed despite my poor French.

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Called the day before to make a reservation for lunchShowed up at noon and the place was empty.

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