I had to go to coworkoffice then I decided to eat my meal at the restaurant in the same sign. What a nice surprise I had in command entry, dish, dessert for 20 euros (which seems very reasonable for the meal ! . I had the chance to taste in the entrance the goat-miel Tourte and leeks an entrance that charmed me, in the dish the marengo calf and polenta bar with very original and succulent parmesan and finally dessert the white eating coconut and mango coulis that made me travel! The menu changes every week and I find this great initiative! We feel like rediscovering a restaurant every time you come I strongly recommend this pleasant experience!
