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"Chef Mika is passionate about cooking and we had the best ski lunch of all time! Unbelievable ! Great service too. You feel like one of the family."
Phone: (+41)277611898
Address: la Creusaz 3, 1923 Les Marécottes, Salvan, Switzerland
City: Salvan
Website: http://www.telemarecottes.ch/fr/restaurant-de-la-creusaz-fp47895
Monday: 10:00-16:00
Tuesday: 10:00-16:00
Wednesday: 10:00-16:00
Thursday: 10:00-16:00
Friday: 10:00-16:00
Saturday: 10:00-16:00
Sunday: 10:00-16:00
Dishes: 5
Amenities: 11
Categories: 5
Reviews: 58
Excellent food at the top of the telecabine, with the most spectacular view of Mont Blanc and the Grand Combin. If you have a Magic Pass its worth going up any time for a beer, a snack or a large meal. If you don't you can use the Bon Panoramique which gives you a discount on the Telecabine if you spend ChF20 on a meal. The steak sur ardoise is always a winner, but so are the other typical Valais dishes, all served with beautiful style and fresh ingredients. Not to be missed! Of course, when the sun is shining at the weekend, the same staff are there who are there when the sun is behind the clouds on a weekday, so expect to wait a little while, but the view, ambience (and hopefully your comp...
The food is excellent quality and priced as a normal Swiss restaurant. The menu is traditional, but the dishes are top notch. The Salad Montegnard is always excellent and the daily special is usually not something you find at every other Swiss restaurant (and that's a good thing). Be aware that it is super busy at 12:00. I suggest coming at 13:00 or later to ensure a window seat. You can purchase a special cable car ticket that includes a 10 CHF discount for each diner.
Be sure to make a stop here and soak up the view. You will be rewarded with a very lovely view of the Mont Blanc. We had an assiette valaisanne and it was fine enough. Otherwise, cannot say much more about the menu as we did not eat a full meal. Service was fine and friendly.
After many years we were back. The old restaurant was completely renovated. The outside looks trendy, the inside is rather simple. Maybe the best for skiërs in winter, but now it looks a bit cold. The food and presentation is excellent. Great terrasse!!!!
Chef Mika is passionate about cooking and we had the best ski lunch of all time! Unbelievable ! Great service too. You feel like one of the family.
