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"Stopped in Sunday, sat outside as it was glorious, had to go into order. Food was better than ok but not outstanding, good range o f beers and a few fizz cocktails. scampi, fish n chips, chilli wrap, cod loin “au poivre” , Bellini, small wine, zero alcohol lager and pint Maybe a tad overpriced but food was cooked nicely."
Phone: +441776810261
Address: 9 North Crescent, Dumfries Galloway, United Kingdom
City: Dumfries Galloway
Website: https://www.crownportpatrick.com
Monday: 11:00-22:00
Tuesday: 11:00-22:00
Wednesday: 11:00-22:00
Thursday: 11:00-22:00
Friday: 11:00-22:00
Saturday: 11:00-22:00
Sunday: 12:00-22:00
Dishes: 10
Amenities: 25
Categories: 5
Reviews: 5125
My family dined at a table outside in front of the restaurant. Our table was assigned a number, so when we placed our order at the counter, they knew where to bring our food. Two of us shared the mackerel and leek quiche and the classic cullen skink meals. We enjoyed drinks and the beautiful view as we waited for our food. The quiche arrived at room temperature, but when I asked a server about it, she explained that was how it was served. She kindly offered to heat it up for me, which I appreciated. The salad was fresh and tasty, accompanied by a side of creamy coleslaw and chips (similar to French fries). The chips were crispy and delicious. The cullen skink was like a rich potato soup with...
I spent a fun weekend in Portpatrick last year and am excited to return at the end of this month. We started off at The Crown on Friday night and decided to explore other pubs for food and drinks during the weekend. We had dinner at The Crown on Saturday and stayed until the end of the night for drinks and entertainment. On Sunday, we had lunch at The Crown, went for a walk, had a drink at another pub (whose name I can't remember), but ended up back at The Crown for Sunday night. Overall, The Crown is a fantastic pub with friendly staff, good prices, and a lot of fun!
Went for dinner which was very average. Menu and food is very My ‘Deep Fried Chicken’ had a catering coleslaw; it’s easy to make a decent fresh coleslaw? The frozen chicken breast is deep fried like a chip shop, it wasn’t pleasant and tasted of crease. My husband faired better with the cod which he said was average. My ‘luxury ice cream’ wasn’t so with sugared cream and the brandy snap basket, the fresh seasonal fruit was quarters of strawberry. Surroundings to match. This place doesn’t need to make an effort to make money so they don’t!
The food at this restaurant is excellent, particularly the seafood platter which features lobster, langoustines, rollmops, prawn cocktail, crab claws, mussels, smoked salmon, and salmon fillets. After enjoying this fantastic dish, head next door to the pub for lively entertainment and a great atmosphere with friendly staff. Overall, I can't fault it - the experience was just excellent.
Stopped in Sunday, sat outside as it was glorious, had to go into order. Food was better than ok but not outstanding, good range o f beers and a few fizz cocktails. scampi, fish n chips, chilli wrap, cod loin “au poivre” , Bellini, small wine, zero alcohol lager and pint Maybe a tad overpriced but food was cooked nicely.
