This was not the experience that I expected at a restaurant like this one. Service was pretty awful. They never brought our water at all even though we asked for it multiple times. When we wanted to pay and leave, it was very difficult to get someone to come to the table. We were told that they would split the bill, but. they did not. One of the waitstaff got made about something over at the station that was near our table and threw a tray making a lot of noise. It was very unprofessional in front of all the guest. I had gotten a poke bowl, which I get often at other places. It was all refrigerator cold and dry. It had not been freshly made, but had been pulled from a refrigerator and brough...
We stayed at CDG airport for an early flight the next day and did not have the time or inclination to go into the city for dinner. Booked this place because it seemed like the best, closest option and expected to have a very mediocre dinner. Was very pleasantly surprised! Nice ambiance with good food and drinks, and many options including vegetarian and gluten free. Our waitress Samira was awesome and so friendly. I normally would not bother writing a review for an airport hotel restaurant, but wanted to in this case to let others in the same situation know! It was a pleasant surprise.
My steak was tough and stringy it arrived almost raw in the middle and came back not much better, other members of our party got items they didn’t order, my wife’s tuna was ordinary, another party member’s chicken was dry, one vegetarian got chicken on her Caesar salad. I ordered a salad that didn’t list all the ingredients and it came with fennel. I’m allergic to onions and several parts of my dish had scallions. They charged me for an extra glass of wine. I advise you to order the hamburger or find another place to eat if you can.
We stayed at the Pullman CDG Airport hotel where this restaurant is located. We ordered the Bazaar Burger and their soup of the day. Both dishes were excellent. We also had the cheese plate for dessert, which was delicious. It did cost us about 60 euro for these dishes. I that was not over the top. But I’m happy to over pay for good food.
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very good restaurant, beautiful and pleasant room, impeccable service. We tested the hamburger and the baba has the pear, both very good with obviously good products. Small flat the price, € burgers baba without drinks or coffee, it makes a little expensive yet.But we have had a pleasant moment. it may be the price to pay
Une carte ou une ardoise du jour (entrée, plat, dessert). Plats copieux. Accueil et service sympathique. Il faut compter environ 100€ au minimum pour plat dessert bière pour 2 personnes mais c’est bon. Peut-être le meilleur restaurant sur l’implantation de l’aeroport CDG.
excellent cuisine very tasty. the entries are exceptional of freshness and creativity. The cook is simply an artist. impeccable service. the price of the wine with really excessive glass is only flat. a restaurant of very high quality.
There seemed to be a chaos all around but staffs seemed just about in control, just about. It is expensive. No flavor on food. Is it jet lag or the food itself?
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We were pleasantly surprised. We did not expect the quality of food in airport settings. The food was tastfully presented. They also have gluten-free options
Rapport qualité prix pas top bon service salle agréable cuisine ne sortant pas de l ordinaire. Prix élevé. Avons été déçu.
