Dai Duong - Table reservation

The frontier doesn't pay a mine. The inside is old, but on the other hand it surprises! The kitchen is excellent, the boss who makes the kitchen and the service to its small character. Only bagunities are mad and as long as you don't try with these she doesn't give you any covers. but frankly for the price this restaurant is excellent. a know there is little table so the weekend anticipate. A real good plan.

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like several opinions in front of the facade one wonders what the muddy mud. Frankly dare to cross the door you fall on a waitress chef place use adorable. the perfect kitchen and the prices 12 euros a meal ! There are several formulas. But it's still a very good plan for Asian cuisine lovers. Be careful there's not much room. We have to go.

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indeed from the outside the facade is neutral. but once inside you will be surprised at the dishes offered by this family restaurant. fresh products and kitchens on request. we love Vietnamese cuisine and we were amazed by the dishes served. we will soon return to test the other dishes of the map.

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for a birthday dinner served with patience and good mood per mme van that deals with the kitchen and its guests. sharing delicious foods as it is customary in asia. the room is small and allows to communicate freely from table to table with other guests.

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a superb good Vietnamese cuisine with a varied choice of small dishes cooked with passion and good know-how to do (advice: reservation to make in advance, very little table but quality and warm welcome to the rdv)

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