Dal Trullo

Dal Trullo - Table reservation

Bahnhofstr. 78, 96231 Bad Staffelstein, Bavaria, Germany
2181 Reviews 4.1

"Super pizza, steaks and appetizers. You should also see the price on the basis of the portion. I think there is potential for improvement. Service top"

Details

Phone: +4995737455

Address: Bahnhofstr. 78, 96231 Bad Staffelstein, Bavaria, Germany

City: Bad Staffelstein

Website: http://www.dal-trullo.de

Opening hours

Monday: 11:00-14:00 17:00-00:00

Tuesday: 11:00-14:00 17:00-00:00

Thursday: 11:00-14:00 17:00-00:00

Friday: 11:00-14:00 17:00-00:00

Saturday: 11:00-14:00 17:00-00:00

Sunday: 11:00-14:00 17:00-00:00

Statistics

Dishes: 26

Amenities: 14

Categories: 5

Reviews: 2181


Address

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Reviews

4 /5 Rating

A late supper , walked in from local hotel, place was packed with locals but we were quickly given a newly laid table. Service was excellent - we both ordered the tomato mozzarella salad - perfect balance of ingredients with herbs and dressing - could have walked away happy after that ......but kept going! 2 good pizzas and they are more than happy for you to adjust what is, or isn't, in the toppings. Lovely warm evening and we sat outside - try the local beer.

5 /5 Rating

Two of us each had a pasta dish: the first was the Spaghetti Bolognaise, and the second was Gnocchi Gorgonzola. Each was excellent. Additionally, the place has a good ambience, seems well-patronized by locals, and has exemplary service. If you are up for it, the Tiramisu is delicious! Total bill, with two beers, was about €25, which we thought was good value

5 /5 Rating

Very delicious lunch at a fair price. To do this for the minute to pick up finished and very nice customer transition. A delicious Italian food for something normal in this dark time. Recommended!

1 /5 Rating

I ate there twice: the pizza is not worthy of the name and the mixed salad was poor service at low outdoor table, no tablecloths and very spartan friendly staff

4 /5 Rating

Super pizza, steaks and appetizers. You should also see the price on the basis of the portion. I think there is potential for improvement. Service top