Dead Ringer Surry Hills

I have been here twice now, once for bottomless brunch and another time for dinner. My favourite dishes are the gruyere cheese souffle and the homemade bread. The bread is so spongy and salty I love it.We also ordered the fish for main, which was nice but not outstanding. The skin was not crispy. The beef cheek was soft but could have had more flavour.The brunch selection was better than what we chose I remember really enjoying the cured salmon and caramelised onion frittata. Worth a visit

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Very interesting cocktails and good wine list.  The service was great and had good knowledge of their products.   the blue mackerel was  well balanced so was the  smoked mozzarella.  The herb roast chicken was moist and great flavour.  However the beef was a little disappointing in being a non event.  Even though the food was good it's not a place i would go back to again and again to eat, but for cocktails a nice little place

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I would guess that the reason I didn’t review Dead Ringer before is because I’ve only had cocktails here. But what cocktails! An interesting selection with enticing descriptions in a fun, casual, hip atmosphere. I sent friends here who told me they’ve been back more than once to flirt with the cute barmen. But finally, I managed to get a meal here, and it didn’t disappoint.

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The place looks neat and modern, the place looks homey and we love the interior design. Unfortunately the staff is unfriendly and we feel that we didn't feel that we are treated as customers. The dishes was a bit pricey but it's was pretty good.

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Dead Ringer is a modern Australian restaurant situated in Surry Hills. They serve up delicious food and a great range of alcoholic beverages.

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