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Cafe Andelt

Cafe Andelt - Table reservation

Untermarkt 26, 09599 Freiberg, Germany
761 Reviews 4.5

"Café Andelt was founded at the end of the 50s of the last century/thousand in the Silberstadt Freiberg. It is a facility in the immediate vicinity of the Cathedral of St. Mary and the City and Mining Museum of the Submarket due to its age. It was and remains a family business in which two confectioner masters show their skills for the joy of their guests in making cakes, cakes and other pastries. Your company ideology is for your guests: cleaning, selection of food and drinks, nice use, enjoy everything together at the table (or take home and then leave the soul bud. Of course, I have to mention the FREIBERGER EIERSCHECKE and the fruit cakes and the chocolate cakes and the sugar cakes and t...

Details

Phone: +49373123001

Address: Untermarkt 26, 09599 Freiberg, Germany

City: Freiberg

Website: http://cafeandelt.de/datenschutz.html

Opening hours

Unfortunately, the opening hours are not available at the moment.

Statistics

Dishes: 0

Amenities: 6

Categories: 5

Reviews: 761

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Reviews

4 /5 Rating ★ ★ ★ ★

Café Andelt was founded at the end of the 50s of the last century/thousand in the Silberstadt Freiberg. It is a facility in the immediate vicinity of the Cathedral of St. Mary and the City and Mining Museum of the Submarket due to its age. It was and remains a family business in which two confectioner masters show their skills for the joy of their guests in making cakes, cakes and other pastries. Your company ideology is for your guests: cleaning, selection of food and drinks, nice use, enjoy everything together at the table (or take home and then leave the soul bud. Of course, I have to mention the FREIBERGER EIERSCHECKE and the fruit cakes and the chocolate cakes and the sugar cakes and th...

4 /5 Rating ★ ★ ★ ★

Café Andelt was founded at the end of the 50s of the last century/thousand in the Silberstadt Freiberg. It is a facility in the immediate vicinity of the Cathedral of St. Mary and the City and Mining Museum of the Submarket due to its age. It was and remains a family business in which two confectioner masters show their skills for the joy of their guests in making cakes, cakes and other pastries. Your company ideology is for your guests: cleaning, selection of food and drinks, nice use, enjoy everything together at the table (or take home and then leave the soul bud. Of course, I have to mention the FREIBERGER EIERSCHECKE and the fruit cakes and the chocolate cakes and the sugar cakes and th...