Exceptional food, elegant interior and excellent service. Missed dining here the night before as search Google Maps directed us to another location. It 's tucked away in a quiet corner of this ski village. The food was exceptional and a welcome alternative to the ubiquitous offerings found in the local establishments. An amuse bouche of cheese foam and artichoke fritter helped to set the tone for the evening ahead. For starters we opted for 68 degree eggs with a carbonara foam, ham and truffle and Thai shrimp soup with shiitaki mushroons, lime, carrot and mange tout. Both dishes were truly sublime. For mains we opted for tuna tataki with codium cream, sea vegetables and wasabi and Ibérian po...
I like. Perfection come true. It is the pampering of the product, the total and absolute attention to detail. Mayte and Luis, super professionals who take care of the gastronomic experience of their clients from beginning to end. You always want to come back. Spectacular cuisine with excellent service. And to top it off, the restaurant itself is very cute and ideal. You have to book in advance, because it is always full (no wonder! . Service: Dine in Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5
Best dinner I had during my stay at Sierra Nevada by far. Not the cheapest but worth every cent. The food was amazing and the staff os super friendly. The restaurant is explored by a couple where she is the chef and he is serving the food along with it's explanation. This family environment makes you feel that you are invited to their home to have a fine dinner with them. Whenever I come back to Sierra Nevada, Vivac will be a mandatory stop, for sure.
The menu is split into two “tasting menu” style meals where the entire table must order one or the other. The menu we had was absolutely amazing and unlike anything else in Sierra Nevada. Staff were friendly, welcoming and knowledgeable of the menu and wine list. The staff are also fluent in English and can provide recommendations based on your preferences. Top class experience overall.
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What an amazing restaurant. We were a family of 7 and wanted to try a local restaurant while skiing. Booking ahead is essential and it was so worth it. The food is presented as a tasting menu and was delicious. The service by the owner was personal, friendly and professional. I would highly recommend to anyone staying in the area.
They had told us about this site and the truth is that it has completely exceeded expectations and that we started from a super top. The exquisite attention, the fabulous evening menu... We will visit Almería and of course we will return next season. Congratulations on your great work and the fantastic cooking you do.
We had an amazing time at Vivac, it’s one of the best adresses in Sierra Nevada. The courses were complex, flavourful, intricate and in good portions. We had the tasting course there which was just perfect after our long day. Plus the staff is super friendly, if you have a free evening, I highly recommend you go !
The owner Luis makes you welcome from the start and it is clear he is an owner/host rather than paid staff. Warm welcomes, attention to detail and a varied and well executed menu. No one in our group had any complaints and left having had three courses when our stomachs said only one or two. It was that good.
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Buenísimo!!!!! Si venís a Sierra Nevada tenéis q comer/cenar en Vivac si o sí. Un imprescindible. (Se recomienda reservar) Service: Dine in Meal type: Lunch Price per person: €40–50
Amazing food, great service and cozy space. Very highly recommended!!
