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"eating was too expensive and the service was slow. they calculate 26 € for a very small part steaks less than 100 grams and they use it with cold potato chip from a package as a feeder. the most ridiculous thing I've ever seen in any restaurant I've visited."
Phone: (+33)34938944705,(+33)34938943349
Address: C/ Carreta, 21, 08870, Sitges, Spain
Reservation, Booking
City: Sitges
Website: http://www.eltrullsitges.com/
Monday: 13:30 -15:30 20:30 -23:30
Tuesday: 13:30 -15:30 20:30 -23:30
Wednesday: 13:30 -15:30 20:30 -23:30
Thursday: 13:30 -15:30 20:30 -23:30
Friday: 13:30 -15:30 20:30 -23:30
Saturday: 13:30 -15:30 20:30 -23:30
Sunday: 13:30 -15:30 20:30 -23:30
Dishes: 10
Categories: 5
Reviews: 4159
El pasado domingo al medio día me encontré el restaurante abierto, desconocía que ahora abrían los domingos al medio día y por supuesto me tentó la idea y pase a comer. No se si los Stick de Angelo serán los mejores como el te enseña en una revista, ni los he probado todos para poder decirlo pero si puedo afirmaros que no os arrepentiréis, probad el Stick Tartar de ternera o Avestuz o el Couscos, como postre el mousse de chocolate, esta de vicio. Algunos datos indicados como lo del río y la terraza son incorrectos pero lo que es cierto es que es un sitio estupendo, agradable servicio, fenomenal stick tartar y su metre, Angelo, es un genio aunque trata demasiado bien a las morenas con corte d...
Hemos ido varias veces. La comida y el personal excelente. Pero ayer al pedir la cuenta le digo al camarero que nos cobran 2 € por el pan que no hemos comido, se va a hablar con el dueño (una persona ya de una edad y muy desagradable) y nos dice que eso se cobra siempre. En fin, pago y le dejo 5€ de propina a los chicos por que todo estuvo muy bien. Al salir le digo al encargado que no me parecido bien lo del pan y tampoco que la cuenta la lleven con una letra inteligible, a los que les gusta repasar la cuenta que se olviden. A la que sale el dueño y nos dijo muy antipáticamente que eso es lo que hay en pocas palabras. Como resultado NO VOLVEREMOS MAS así pueden meterse el pan por donde les...
We've gone several times. Excellent food and personal. But yesterday when I ask the account I tell the waiter that they charge us 2 € for the bread we haven't eaten, he will talk to the owner (a person already of a very nasty age) and tells us that he is always loaded. Anyway, I pay and leave 5€ tip to the boys because everything was very good. When I go, I tell the manager not to take my bread and I don't think the account is taken with an intelligible letter, to those who come to check the account they forget. the owner comes out and told us very unpathetically that that's what's in a few words. As a result, we're not going back anymore so they can put the bread where they burn them.
Last Sunday at half a day I found the restaurant open, I did not know that they now opened on Sundays at half a day and of course they tempted me the idea and went to lunch. I don't know if the angel sticks will be the best as he teaches you in a magazine, I haven't tried to get everyone to say it, but if I can tell you not to repent, try the dock stick or the ostrich or the couscos, like dessert the muusse of chocolate, this viciousness some data indicated as the river and the terrace are incorrect but what is true is a great service, all great! Book a table now
We opted for the set seafood menu and were not disappointed. The meal started with a mixed fish salad and a side of anchovies and then squid and then a lobster paella. Each dish was extremely tasty and fresh. We also had beers and some Catalan bread with tomato. The service was great and the set menu too big to include a dessert. I would recommend to anyone wanting high quality Spanish cuisine.
El pasado sábado pudimos saborear el famoso stick tartar de Angelo y realmente es un plato delicioso. Tampoco lo era menos la ensalada de queso de cabra y sobre todo el mouse de chocolate, de los mejores que he probado. Sin duda, un restaurante recomendable por la calidad de sus platos y por el trato recibido.
Last Saturday we were able to taste the famous angel stick and it is really a delicious dish. Neither was it less goat cheese salad and especially chocolate mouse, the best I've ever tasted. without a doubt, a restaurant recommended for the quality of the dishes and for the treatment received.
Es mi restaurante preferido en el cual he celebrado mi cumpleaños durante varios años..., también acudimos ha cenar habitualmente, y que contar de la carta, todo es exquisito. Pero lo mejor del conjunto es Angelo, con su cariño hace que pases una velada fantástica y te sientas como en casa. Book a table now
It's my favorite restaurant where I've celebrated my birthday for several years. We also come to dinner regularly, and to count on the letter, everything is exquisite but the best of the set is angel, with its affection makes you spend a fantastic night and you feel at home.
eating was too expensive and the service was slow. they calculate 26 € for a very small part steaks less than 100 grams and they use it with cold potato chip from a package as a feeder. the most ridiculous thing I've ever seen in any restaurant I've visited.
