The restaurant is on the attractive town plaza, one of many but well prositioned. A pilgrim half way through a 40+ day walk to Santiago, I was hankering for a good Asturian steak. I’d recently eaten mainly vegetarian. I was not disappointed. I had a tomato and tuna salad and the grilled steak with grilled capsicums. My waiter was a bright young man, very good english speaker with a nice manner and just the right amount of attitude. He reckoned I wouldn’t manage to finish the steak, but I did. There were few people around (Corpus Chirsti the plaza had been jam packed early afternoon they’d all gone home to rest! . The tomato salad was very simple but absolutely delicious lashings of delicious...
