The food is very tasty and you can't fault it, especially with the new meat. I have been visiting the Kebeb House weekly for 4 1/2 years and have to say that I find it a shame that the prices have risen so enormously over the last few years. I am aware that the purchasing and maintenance costs for the Kebab House have also increased, but for a Dürüm with bacon and egg 15.50 CHF is really too much for my taste. As tasty as it is, I can unfortunately no longer recommend the Kebab House with a clear conscience.
