5 /5
Rating
★
★
★
★
★
There are so many reasons Estrellita has been in business since 1958. As long term residence of the area, we are very familiar with the varieties and quality of Mexican restaurants. most of them seem to just phone it in, but not Estrellita. We have not been to this restaurant for three years (Covid) and feared for the worst when we returned. we need not have worried for the place is as fresh and bright and the food is as unique and as high-quality as ever. For example, the Cochinita Pibil a Mayan dish from Yucatán, turned out to be flavor, full and savory! I had a Chile Riano made out of a fresh poblano chili and wonderful cheese with delicious sliced tomatoe on top. You won’t find a speck o...