To make a living as a restauranteur on the seafront ofRoquebrune/Menton is quite a challenge. The summer seasonis short & the competition is strong. How to price your menu, howto offer something different - how to make your clients dream!Here there is a beachfront annexe which can be the beginning of adream - perhaps a calm moonlit evening - but what is the food going to be like - here is the eternal problem. Good food needs a good chef, who is not cheap & may leave , so a medium chef means medium food. And you may dream of a moonlight serenadefrom the sea view but here you will not dream over the food.
This restaurant is well situated with a terrace overlooking the water but that's all it has going for it. They are extremely understaffed and service is extremely slow. I ordered the fish of the day which I had to return because it was so boney it was not eatable . I was then brought a salmon filet that I suspect was previously frozen and over cooked with absolutely no taste. I did not eat it but they charged for it nonetheless. Perhaps pizza is a better choice. There are many better choices especially in Menton close by.
The main restaurant is right on the street. However, there is also a deck between the street and the beach. Here you sit with a beautiful view of the sea. The service is very attentive. The food is average. My sea bass from the daily menu was very good. Unfortunately the vegetables were cold. The food on the other guests' other plates also looked good. Considering the location, the food is reasonably priced. Thoroughly recommended.
Like many tourist cafés this is no exception - you will getsea views ( which is already a start ) but no exciting discovery food wise to excite your companion - there is a terrace next to the beach& be happy with that ! The waiter is a charming person - alreadya positive.
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We visited this restaurant some 3 years ago and had great memories of it. We wanted to come back. And we did come back but it was not that good anymore. The place is in need of renovation and the food was not tasty. We will not go back.
Quiet place, with the possibility of eating on the terrace close to the beach. French kitchen. I took the mussels which were tasty. The fries, however, look like those from McDonald's. Overall, however, a positive experience
We had a great time in this restaurant! The welcome is very warm and the service listens to customers. Very good value for money. We recommend it and will happily come back if we are in the area again..
The food is simple but tasty. The staff do not speak very good English, but that really adds to the charm and I got to practice my school boy French.
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A little more expensive than I expected. Oldfasioned scennery, but very fast sevice and experienced with tourists
Underwhelming food says it all, there's really nothing else to add for this less than average place.
