2 /5
Rating
★
★
Uneven to poor. The food was generally acceptable, but bland and with complete lack of creativity. Everything needed at least a dash of salt (which was not even found on the table) and a good shake of pepper (which was very reluctantly brought by the waiter after asking multiple times). Salads were not crisp and cold, more sort of luke cold and semi flimsy. Marinara was average; al fredo was much more cream (or milk) than parmesan and butter. Pasta tased fresh, though. Veal scaloppine had good flavor, but was a very small portion. Sea bass was undercooked and quite bland; pesto risotto was equal parts bland and watery rice, sour sun dried tomatoes, and nondescript, oily pesto. Desserts optio...