Ferraro's Wine - Table reservation

Yesterday was our first time eating at Ferraro‘s. I am happy to say it will not be our last time. From the start of the experience the wait staff the food the drinks everything was top-notch. Our server Virgilio was extremely knowledgeable about all of the food on the menu. He was able to make very good recommendations to us and was extremely personable making you feel like family. He is also the person to talk to if you’re interested in the old Las Vegas.The chef Mimmo comes into the dining room and visits with all of the customers. The homemade pasta is truly delicious and when I mentioned to the chef that I was sorry I couldn’t order the gnocchi in addition to the meal that I did order,...

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As a long time customer of Ferraro’s dating back to the late 90s, I have never had a bad experience. I brought two buddies after riding up from Phoenix and raved. I was worried I built it up too much, but to say the least, I probably didn’t do it justice. Both guys loved their food. One commented it was the best Gnocchi he’s ever had. Every trip I take to Vegas includes at least one meal here.

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I have eaten here many times over the years and the food was always excellent. Tonight, however, was disappointing. A veal piccata dish was so salty it had to be sent back. The pasta dishes were okay but not worth the money. The sommelier was great friendly, helpful and knowledgeable. The wine selection was extensive.

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As usual everything was excellent. Would defineatly recommend it to anyone.

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Excellent! Staff phenomenal… Food was amazing. We will be back!

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