"I loved everything, the food, the atmosphere, the service, PERFECT!!"
The food was fantastic. The service was anything but. The wine list is the worst in town and a far cry from what Fleming’s used to be. Wines by the glass are decent but nothing to write home about. We waited 10 minutes after arrival to be seated in a less than half full dining room. The server took forever to come and then was as inattentive as I’ve ever experienced in a high-end steakhouse. We asked for salt/pepper and it took 10+ minutes to get it. Time between served courses was sufficient for a Power Nap. I don’t like being rushed, but I don’t like being ignored either. Granted there was a large party in the private room, but the restaurant should have been better prepared. As it was the...
Fleming’s was absolutely delicious. This was my first time coming here and I was delightfully surprised. It wasn’t a lot of people in the restaurant, so I was a little worried at first, but they did not disappoint at all. I ordered the steak with the bone in with a fully loaded baked potato, mac cheese, and brussels sprouts. Everything was absolutely immaculate! I cannot stress enough that everything was cooked to perfection. Even the steak being well done was juicy and amazing. This was probably the best fine dining experience I’ve had in a while.The waiters were extremely attentive and work together to provide the best experience. Ambiance is upscale. I will most definitely be back
Our experience at the restaurant was amazing from the moment we arrived and valet parked. We were greeted by friendly hostesses and seated at our table. We started with the delicious Bleu cheese martini and old fashion with Basil Hayden, which were so good that we ordered a second round. The food was excellent! We enjoyed the Chilean sea bass and filet mignon, sharing each dish with each other. Our sides of creamed spinach and cauliflower were also flavorful. The portions were generous, from the duck to the supplements, and we left very satisfied and couldn't eat another bite. The overall experience was top-notch.
The ambiance was great. And the service was wonderful as well. We made reservations through open table and was seated quickly. Our sea bass, calamari, lobster Mac and cheese was very tasty as well. And the desert, chocolate volcano with 2 scoops of ice cream just put us over.
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So glad we made the choice to dine at Fleming's for our anniversary. They exceeded our expectations with the service and the food. Every course was amazing. The server, hostesses, and service team made our evening special. Highly recommeded
Our server, Richard, is a true professional. He made our visit to Fleming's one of the best dining experiences we've had in sometime. The hostess, on the other hand, left a lot to be desired.
Awesome Service! The speciality cut steaks are phenomenal. Loved the brussel sprouts and onion rings..... to die for
Had to wait over 30 minutes even though we had a reservation. Food was excellent. Overall service was good.
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Dinner drinks were fantastic! Kevin was our server and he made our night!
I loved everything, the food, the atmosphere, the service, PERFECT!!
Caymus Suisun, The Walking Fool Suisun Valley, North Coast, 2020
Giesen Estate, Sauvignon Blanc Marlborough New Zealand, 2021
Belle Glos, Rosé Oeil De Perdrix Sonoma County, 2021
Petite Filet Mignon* Blackberry Port Wine Demi-Glace
Ponzi Vineyards, Pinot Gris Willamette Valley, 2020
Catena, Malbec Vista Flores Mendoza Argentina, 2018
Decoy By Duckhorn, Sauvignon Blanc California, 2021
Abstract By Orin Swift, Red Blend California, 2020
Castello Di Volpaia, Chianti Classico Italy, 2020
Petite Filet Mignon* New Orleans Barbecue Shrimp
