What a place! We had reservations for 8:15 but got there at 7:30 and asked if we could sit at the bar. They said sure, just for a drink or for dinner? We said just a drink and we'd keep our reservation. Well, it didn't take 5 minutes in the bar room and we wanted to eat at the bar. So we did. Phenomenal pianist, David the bartender and just great vibes in there. We saved our appetites and ordered half the menu! The calamari had the perfect texture and batter and thetenderloin tartare was perfectly oiled and seasoned. French onion and she crab soups were a win. Get the lamb chops! Just do it. We enjoyed the spinach casserole and creole corn. I'd say the jalapeño mac was the weakest link, but...
Great menu variety and excellent food. Wait staff and management Very attentive and friendly. One area for improvement is the list of daily specials were delivered vocally without prices. Iâm sure prices would have been given if asked, but it is nicer if you donât have to ask. A printed specials list with prices would be great.
Folk's Folly was one of the best dining experience you will have in Memphis. The atmosphere is lively yet perfect for a date for business. The service was attentive yet not overbearing. The food was excellent, and the steaks melt in your mouth good. I highly suggest to make your reservation and enjoy the experience.
we loved to celebrate our 1 year high-time day at folks folly memphis. wonderful staff with excellent manage and knowledge of the menu. we had complementary gold balloons that decorate our chairs to celebrate our jubilee, along with a cupcake and candle.
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the best place I eat in memphis. was really easy to book a reservation. the staff was very friendly and gave good recommendations from tellern to try. good size.
The food was good, but nothing outstanding. Mac N cheese lacked flavor and very difficult to eat shoe string fries. Steak cooked well, but not super flavorful.
I love folks folly! not only this memphis' Steak Square, they even have a butcher shop on the ground. this is a great date restaurant or place too.
The rooms were segregated. My fiancee and I were placed in a room with ONLY Black people.
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We had an outstanding anniversary dinner. The food and service were wonderful.
Celebrated my husbandâs birthday and this was exactly what he wanted
Roasted Artichokes Charred Tomatoes*
Italian Sausage Stuffed Mushrooms
Duck And Goat Cheese En Croute*
Sauteed Spinach With Mushrooms
Maker's Mark Peppercorn Sauce
Breast Of Free Range Chicken
Stuffed Mississippi Quail*
Chef Max's Worcestershire
Famous Fried Dill Pickles
