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"I have eaten at family run Fonda Oaxaquena at least ten times, enjoying a variety of dishes, including shrimp, beef, and chicken. The sweet chicken and spicy beef mole dishes are my fav's (both are gluten-free, since the oaxacan version doesn't have wheat bread). The bean dip is very good, but the fire-roasted salsa is delicious (and available to go), and the homemade chips and corn tortillas are simply the best! For dessert, I had the perfectly ripe, fried plantain in a light caramel sauce with a dollop of whipped cream (and a maraschino cherry). The flan is good too. Service is excellent, and staff is friendly."
Phone: +15098887317
Address: 136 Eastmont Avenue, East Wenatchee, 98802, United States Of America
City: East Wenatchee
Monday: 11:00-21:00
Tuesday: 11:00-21:00
Wednesday: 11:00-21:00
Thursday: 11:00-21:00
Friday: 11:00-22:00
Saturday: 09:00-21:00
Sunday: 09:00-21:00
Dishes: 0
Amenities: 4
Categories: 1
Reviews: 9
I have eaten at family run Fonda Oaxaquena at least ten times, enjoying a variety of dishes, including shrimp, beef, and chicken. The sweet chicken and spicy beef mole dishes are my fav's (both are gluten-free, since the oaxacan version doesn't have wheat bread). The bean dip is very good, but the fire-roasted salsa is delicious (and available to go), and the homemade chips and corn tortillas are simply the best! For dessert, I had the perfectly ripe, fried plantain in a light caramel sauce with a dollop of whipped cream (and a maraschino cherry). The flan is good too. Service is excellent, and staff is friendly.
