Forellenhof Walgerfranz

My experience: Vegetarian friendly 3 limited options cost €€ Ambience 5 beautiful beer garden service 3, slow access 2.5 food presentation 4 food quality 4 food flavor 3 child and pet friendly Yes I was there with my colleagues after a team on the island for lunch. The place is a bit away and you need a car for easy access. The beer garden is located next to a small farm that cooks chicken fish and ducks outdoors. With wooden benches and seat cushions under a shaded tree, it was the perfect place to relax. But note that the service is really slow. It took 45 minutes to serve the food. Until then we were on 2nd beer. So if you want a quick stop or too hungry, I would not recommend this place....

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Eine ideale Adresse - feine Terrasse direkt an einem Bächlein gelegen, ruhig, kein Straßenlärm- für ein gut bürgerliches Essen. Wir wählten frischen Saibling, der wunderbar zubereitet und serviert wurde und natürlich auch prima schmeckte. Tipp an den mitlesenden Wirt/Personal: Eine aktives Angebot zum filetieren der Fische, hätte ich angenommen :-). Sehr geschmackvoll waren auch die Suppen und das extra dazu bestellte Lauchgemüse. Personal war freundlich und flott. Für nicht Fischesser: Es werden auch eine Reihe von anderen Speisen angeboten. Ein bisschen nervig warten leider viele Insekten, Wespen, Fliegen - aber es war auch eine schwüler Abend. Das gute Esserlebnis hat sich dennoch eingebr...

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We went for a dinner around 7.30 pm. The place was almost full with locals and German speaking tourists. The atmosphere is authentic and cosy. The menu is really diverse but only in German. Our waitress was not welcoming at all and pretended not to understand English, though she did when got tips; So it was random choice mainly I happened to have something with cheese and tomatoes and trout with parmesan. Both were really delicious. My husband got 2 plates with mushrooms and liked the second. All these accompanied with 2 glasses of wine totaled in 60€. So take the dictionary and bon appetite;

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While the restaurant does not look too attractive from the outside, the interior is very nicely done. Her speciality is her own bred freshwater fish (the trout is beautiful! , but they also serve saltwater fish and meat dishes. The service is somewhat slow and rather inattentive, but very friendly and helpful. Very recommended.

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Thanks to the contributors at Trip Advisor, I found this cozy, reasonably priced restaurant that served great food. Fish dishes are especially recommended.

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