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"This is supposed to be brick oven pizza. It's extremely raw and undercooked. I can see the raw dough. Manager was rude. I'm never ordering from here again."
Monday: 10:00-21:10
Tuesday: 10:00-21:10
Wednesday: 10:00-21:10
Thursday: 10:00-21:10
Friday: 10:00-21:10
Sunday: 12:00-21:10
Dishes: 10
Amenities: 5
Categories: 5
Reviews: 3239
Not sure what's going on with the reviews but this is some of the best pizza I've had in NJ. I guess it depends on who's cooking as wood fired ovens are a different animal that can make the best or not so good pizza. Maybe I get special service, I live almost an hour away but they know me by voice as I've been going there since they opened. Actually was there before they opened and had pizza as I was looking at building some counters and shelves. They were learning and seasoning the oven at the time.
Garlic, Red Onions, Basil, Mozarella Cheese and Diced Tomatoes in the Pizza Awesome they call Bruschetta Also they're cooking in the wood fire oven I highly recommend it. Thank you Foschinis Lyndhurst....
Garlic, red onions, basil, mozarella cheese and diced tomatos in the pizza Great name they Bruschetta They also cook in the wood stove I recommend it very much. Many thanks to Foschinis Lyndhurst....
Your menu is very outdated. I ordered a Pasta Carbonara and they accused me of 21.95 and with 5 pieces of shrimp for 9 dollars. $31 for a pasta court? Are you kidding?
This is supposed to be brick oven pizza. It's extremely raw and undercooked. I can see the raw dough. Manager was rude. I'm never ordering from here again.
