Garenne - Table reservation

We dined at the gourmet table, it was a suspended moment, the welcome, the service everything was great, we trusted Clémentine for the veraison menu in 6 courses, the quantities, the tempo were great! The mushroom, the scallops, the red mullet and the lamb over a wood fire, what a treat! Without forgetting the lobster! Special mention for the dessert which is perfectly balanced in sugar, congratulations to the chef and his entire team, room and kitchen. Soon a Michelin star for this beautiful house with a promising future... we will come back and will not fail to recommend you in our turn.

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A place to absolutely discover, from the welcome to the plate, including the employees, nothing short of exceptional. A very surprising gastronomy, a mixture of tastes and aromas, only beautiful surprises. A very professional team, attentive, exchanges, friendly. (are from the region, we only discovered the restaurant) Hotel highlights: Great view, Quiet

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Great time Great cuisine and ..... Getting better and better because we've been there before Quiet . Great setting. We come as we are and we are well received. You can talk to any staff (reception sommelier and chef service, etc. It's a gastro with a relaxed atmosphere so..... I recommend!!! Service: 5 Location: 5

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Dinner in mind with my wife for our birthday, passing through the Drôme, we discovered on the internet. What a pleasant surprise! Heartburn for the lamb from 6:00 to the vine sarments of the estate, we never ate such meat. Thank you very soon for a stop at the hotel during a next visit. Service: 5 Location: 5

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Warm welcome, top service, cuisine attentive to customer tastes. Rooms: 5 Service: 5 Location: 5

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