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"Very nice people, and food was great"
Monday: 10:00 -22:00
Wednesday: 10:00 -22:00
Thursday: 10:00 -22:00
Friday: 10:00 -22:00
Saturday: 10:00 -22:00
Sunday: 10:00 -22:00
Dishes: 13
Amenities: 10
Categories: 5
Reviews: 868
We ate the day before yesterday... were harvested what Dur changed his visit to the cooking professional. Especially the old Bavarian, even if the combination with sweet must sounds adventurous.... is really good. The pommes were exactly as they should be crispy, not too hard and inside nice soft and creamy. Eat... it was as good as never! Ambiente....ja new tables and chairs. All in bright wood, but I also enjoyed the beer garden atmosphere. Conclusion Television couldn't touch "Prams" and I can't understand the bad reviews. Oh, so to the guilt here would have been done so much in the microwave before....which gets such a crispy and juicy duck in the MV, can enchant and then it would not be...
We had vacation in Bad Füssing and as a very good tip the restaurant Pram was recommended by holidaymakers. Simply great, large portions, salad buffet, large selection of dishes and drinks. Besides, there are small and large portions I find good. The beer garden is great with shaded and sunny places. The price-performance ratio is correct and these prices can afford. The service is fast and friendly. A small conversation can be done with the operation if it leaves time. Look when you were here.
Unfortunately, prices for all dishes were significantly increased, according to which the KOCHPROFIS were requested by the PRAM and were also on site in April 2016. I see the need for price increases and new, necessary calculations, but then you have to stand for them and not try to overthrow the guests and explain and hide everything as bullshit! I can't say anything bad about the quality and taste of the food, but I was only there until the end of April 2016 as a guest of the principle!
We stayed there several times with our camper and stayed there Free on the backyard last time we had to pay 8,00 €, although we had eaten there in the future, I will no longer start the restaurant
