"unique, wonderful, great, unobtrusive and charming total mood relaxing and the believe in the good old time is conveyed here"
in the countryside of graz you can hike and walk on the gentle hills; Of course, you get appetit and then look after a nice and cozy local around. Just one thing is the gas house Weber-Kreiner in a tight walk, with the name "to the funny angle". if I don't täusche, it has not opened daily, but mostly only at the weekend (we are often there with the whole family) its speciality consists in particular of everything related to hawn: especially the backhendl has always been there season (one should preorder it, then it goes faster). from the ambiente you can't expect anything fancy, because here it's more rural and unavoidable to say a little retro; in winter, it can be overheated once, well, th...
backhendl although - widely known as very well - could not convince us at all. tasteless panier, quite saltless and quite firm in the bit (too fast fritted)? from usual juiciness unfortunately miles away. salat very good, as well as the homemade torts. that it is quite warm and loud in the local area has been discussed as well. Unfortunately, the gas house won't be my dreamy favorite, actually a pity - because it would be suitable for the following walk from the surroundings.
not only eating is very good! various events, as well as every year of the carnivalsball is a hit. a lot of work at the various masks, loving design of the ball, pumping local, nice/ happy staff and not to forget the youngs of the music - Fahrenbacher.Everything in a great event - are always happy to come up. also a beautiful thanks for the prizes awarded to the masks and groups - sensational! was again a beautiful, fun evening/morning!!! many thanks to
when you enter the gasthof you feel relocated into the time of the village inns. loud, simply furnished and a large room with guests. the card is grounded and clear.We have eaten cordon bleu and I must say it was one of the best for long. juicy meat, crispy panier, spicy cheese and ham - not the fade toaschinken and bee you otherwise get. salat was excellent with fresh garlic. look forward to the next visit - there are (once in the month) calamari.
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Als regelmäßige Gäste zum monatlichen Calamari- Schmaus kõnnem wir nur wieder ein durchaus positives Urteil angeben! Die Tintenfische- teil gefùllt, teils ohne Füllung- sind wie immer auf den Punkt gebraten, die Röstkartoffeln kross, die Getränke expreß serviert, das Personal lobenswert aufmerksam und die Chefin wie immer charmant! Einfach ein durch und durch sympathisches Landgasthaus!
super gas house! very much like to go here!Before all for family celebrations! price-performance ratio is TOP!Even the service is excellent! there is nothing to suspend!!ICh would however recommend booking, otherwise it can easily happen that you don't get a palz!
the gasthaus Weber-Kreiner in Graz-Straßgang is especially known for its backhendl and (once in the month) the calamari. the selection of food may not be particularly large, but it is guaranteed that the quality is a very good price. a reservation is recommended.
are always happy with the weberwirt. the card is very clear and the dishes are more grounded but in taste and quality we have never been disappointed!
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once in the month there are filled calamaris and they are really legendary.Others are carvings, cordon blue and blackbread definitely worth a visit.
unique, wonderful, great, unobtrusive and charming total mood relaxing and the believe in the good old time is conveyed here
