Today I wanted to order a giant Gordon with parsley potatoes from a dark haired woman in her mid 50s. She asks me classically with an accent, I didn't understand the word classical. I look at her questioningly, she says the same thing louder again. I still don't understand it. Then she really screamed at me: Klaaaasisch. I replied: I don't understand what you mean. You then, we have 5 different ones, Teufel, Steirer etc. and Klaaaasisch. Me, ok, I want a normal one, so they don't have to yell at me. Then she said: I thought you were hard of hearing. I replied: No, that was because of her pronunciation. Then she: that's an insult. Turns around and leaves without taking the order. Then I went...
were only recently left to third here to eat, initially we were left to wait at least 15 minutes at the place, probably because the waitress didn't want to go so far as we sat down a bit away. Then two salads and a menu that was eating came also relatiw fast. the salads were well prepared and large sized. the menu was just right from the size.Only manko it was forgotten on the included dessert.
Ich war dort zum Essen, freute mich schon auf meine Käsespätzle, jedoch dann die bittere Enttäuschung. Das Gericht, das ich bekam, war eigentlich ein Gatschhaufen in einer ekelerregenden Ölsuppe. Folglich habe ich das Essen zurückgeschickt, jedoch bekam ich seitens des Koches keine Entschuldigung, was eigentlich zur guten Etikette eines respektablen Restaurant gehört. Food: 1
something other than carving should not be eaten here (which is praised as how it is, but is gay or pute). so imaginatively prepared. Apart from salt, spices seem to be a foreign word. except for the bark soup - it has never seen a bark until suppen cubes. even the sourd herb knows neither speck, nor caraway or lorberry.
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I often get my lunch here because the restaurant is close to my workstation. the food is good and cheap with large portions. Since I always eat only with me I can not say much to the interieur except that it looks relatiw rustic.The personal is often overwhelmed as it comes to high customer frequency at midday.
Angenehmes Ambiente, toller und schneller, bemühter, netter Service und RIESEN PORTIOEN, auch vegetarisch. Da kam jeweils noch eine Palatschinke dazu um 10.90 im Mittagsmenü. Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Vegetarian options: Ausreichend vorhanden
I regularly go to the 3 golden balls and I like eating very much! it goes fast, is delicious! I had never had anything to put out in so many years!No matter what restaurant in graz I went!
The so-called huge schnitzel is a joke!!! Service: Delivery Meal type: Lunch Price per person: €10–20 Food: 1 Service: 1 Atmosphere: 1 Recommended dishes: Riesenschnitzel
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simple carving and much more suitable for fast and cheap soothing.Who, on the other hand, wants to eat, will not be satisfied here.
Service: Take out Meal type: Lunch Price per person: €1–10 Food: 5 Service: 4 Atmosphere: 4 Recommended dishes: Riesenschnitzel
Fuzetea Black Tea Peach Hibiscus 0.5L (Single-Use)
Teufels Cordon (Scharf) Inkl. Beilage Nach Wahl
Knuspriger Chik 'N Burger Mit Pommes Frites
Römerquelle Emotion Birne Melisse 0,33L
Steirer Cordon Inkl. Beilage Nach Wahl
Bauern Cordon Inkl Beilage Nach Wahl
Curd Cheese Strudel With Blueberry
Wiener Für Ausgehungerte 3.Stk.
Kross Gegrilltes Tilapias-Filet
Gebackener Emmentaler (2 Sück)
