Especially open for large events such as All Saints or Carnivalsball and Kirchweih. The small menu, together with very attentive service staff, ensures that, despite the full house, food comes quickly and in high quality. The portions are rather a little too large than too small, the prices move at the lower end of the cut. Only the equipment is not so beautiful. Rather dark in the Gaststube, 70s oak dark shapes the picture. The hall would also benefit from small refreshments. But that's just optics. Nevertheless, it is nice that the restaurant is one of the centers in rural life and can exist.
