You will maybe be redirected
"A Shame! 38€ for two pasta swallowed in 3 dives (without exaggeration), 6 makis thons, 2 tiny pins, 2 soups and a sashimi Dorade. Just tell you we're far from being filled! Yukito was top but the new proprio apparently decided to make margin. Last time for us damage"
Phone: +33228021812
Address: 2 Rue Pierre Mendès France, 44230 Saint-Sébastien-sur-Loire, Loire-Atlantique
Monday: 12:00-14:00 19:00-22:00
Tuesday: 12:00-14:00 19:00-22:00
Wednesday: 12:00-14:00 19:00-22:00
Thursday: 12:00-14:00 19:00-22:00
Friday: 12:00-14:00 19:00-22:00
Saturday: 12:00-14:00 19:00-22:00
Dishes: 3
Amenities: 2
Categories: 5
Reviews: 46
I came to yokito almost once a week the prices were responsible for good quality. Now tt is the visual beautiful decor beautiful map beautiful photo but ds the plate it is of the whipping of the maki mouth are very fine 1cm approximately the tempura shrimps are chicken shrimps exist more ds the restaurant. In the end the chicken tempura is a nuggets cut into slices etc. The apero has doubled in less service at 2 apéro plat dessert to yours at about 80€ as much go d a good restaurant at this price. The waiting time between the services is very long to believe that he waits for us to be hungry was the beginning OK but when A cuisto smokes his cigarette and the others look at the game must not...
Owner change (formerly Yukito). Tested on a Saturday night. Nice atmosphere, tables spaced. At will until 8:30, a lot of choice. 23€50 at will the WE. Price a little high but the quality is there. Cheaper in the week at noon. The fritures are good, with taste, flat for the vegetable tempuras (panée cake), there is no longer the tempuras shrimp damage! Very good sushi! Less rice, therefore less drunk, sushi creations; Good discovery!! The Cheese Beef Brochettes! I'll test the Bo Bun next time! The music was a little strong by moment
I had to test Yukito. New owner new decor (very pretty) . Good service. Price increased but affordable. On the other hand, the tempura chicken has nothing of a tempura just a tradi stove. Gyoza are fried and not cooked as it should (crusting on one side). The rice has just fried a Cantonese rice with fried onion. Apart from this beautiful discovery and very good.
Formerly the Yukito, changes of owners, quantities and above all qualities. Yukito follower, Geisha brings a decorating level charm. We feel better than before. Less stifling, better reserved for this. The map is totally different and it makes sense it's not the MEME restaurant. I recommend and I will come back
A Shame! 38€ for two pasta swallowed in 3 dives (without exaggeration), 6 makis thons, 2 tiny pins, 2 soups and a sashimi Dorade. Just tell you we're far from being filled! Yukito was top but the new proprio apparently decided to make margin. Last time for us damage
