GÖttingerÖder Stuben

Sunday brunch is not recommended! Due to the promising advertising in the local daily newspaper and the price called up to €27 per person we had high expectations, which unfortunately have been disappointed on the whole. Even when the local enters, a muffy odor is countered. The furniture is outdated. The staff is very unfriendly and does not adhere to the Corona rules, a mask was not worn during customer contact. The price is completely covered for what is offered. In spite of the few guests, the sometimes even quite tasty dishes were very quick to use. There was hardly anything left. The scrambled eggs were not very attractive. There were no desserts and no fresh fruit. Service was virtual...

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Unfortunately it started already when entering the restaurant, we had to wait a whole time until the host showed us the reserved table, but with the words the buffet does not begin yet.After cirka 25 minutes, the first table should then go to dinner.The host shared the tables one that were then there.We were third in the row. It consisted of curry sausage with sauce nets with light and dark sauce and shredded fish and noodle rice croquettes. Where the guests had difficulty finding it because of everything too little and not refilled. The dessert consisted of a run-up form with Tiramisu and cirka 7 small panacotta for cirka 40 people.We had taken the package for 26,90 € per Perrson incl. wine...

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