The fresh fruit drinks and boba milk teas at this restaurant are amazing! They are perfectly sweetened with fresh fruits and no added syrups, which is perfect for my family and me. I highly recommend the Mango Pome Sago, made with fresh mango and topped with more mango. It reminded me of a Hong Kong dessert and I absolutely loved it! The Ube mochi is also fantastic, made with real purple yam and the best mochi I've ever had. I will definitely be adding it to all my drinks in the future. The GooGoo Matcha is a must-try as well, with just the right amount of matcha bitterness and toppings like creme brûlée and Oreo crumbs to add a touch of sweetness. I also tried the popcorn chicken and sweet...
