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"The food was great, our Misty server was amazing. My steak was cooked for perfection, told the person who made my steak, Isiah. Manager Christian came to our table at least twice to make sure everything was good. Was definitely worth waiting. The portions were huge with lunch for two days. Will be back"
Phone: (+1)9155951772
Address: 2220 N. Yarbrough Dr. El Paso, TX 79925, El Cajon, United States
City: El Cajon
Website: http://www.grtamerican.com
Monday: 11:00 -21:00
Tuesday: 11:00 -22:00
Wednesday: 11:00 -22:00
Thursday: 11:00 -22:00
Friday: 11:00 -22:00
Saturday: 11:00 -22:00
Sunday: 11:00 -21:00
Dishes: 5
Amenities: 9
Categories: 5
Reviews: 4275
Come here, you have to wait, and it'll be cold here. A steak ordered and it was well cooked. Maybe it took a little more season, but it didn't take long on the plate. I liked the Coleslaw. Combined with the pineapple, there is a beautiful refreshing taste that makes it pop. Potatoes and engraving were good. My Arnold Palmer was average, it needed more sweetness. Between two waiters, the male waiter was fast, but seemed upset when the night went on. I am a military member and showed my Id plus it was my birthday, but it was just made to an ordinary day. The food is good and friendly high, but you will leave with a full stomach thanks to the large portions. I'd come back. Second time, the food...
I started going to El Paso in 2003, then annually until 2017. We brought groups of up to 40 or more here with reservations and the service was always top notch! Dave. Ogle is such a nice guy and his team is just working with groups. It's been a few years ago and I really miss this place for great food and service. David, I miss you too. You?
eating is good. service is slow and not very attentive, yes short employees, good. I'm indifferent. the only reason I always come back is the koleslawin. without that, this place would crash and burn. I don't even think the steakburger is so great, it's just hype. but the koleslawin. without the college, this place would be a 2 star.
Food was good, service was slow, even with a half filled restaurant. I got the tempiquena steakburger with onion rings and a friend got the chile relleno steakburger and we had half of each. Both tasted good but seemed lite on the seasoning. Very generous portion size for the sides, even in the kids meals.
The food was great, our Misty server was amazing. My steak was cooked for perfection, told the person who made my steak, Isiah. Manager Christian came to our table at least twice to make sure everything was good. Was definitely worth waiting. The portions were huge with lunch for two days. Will be back
