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"I had dinner twice in this restaurant the first time it was immangeable I had asked for an impossible tin to cut it so I made another tin she also was immangeable as dessert I had asked for a red fruit cut there was no red fruit in addition the waitress had fallen all the dishes on the terrace there was a lot of glass. The second night nothing said I had taken pig ties that was good and nothing to say about the service."
Phone: +33139883222
Address: 3 rue le Corbusier, 95190 Goussainville, France
City: Goussainville
Website: http://restaurants.courtepaille.com/restaurant-courtepaille-goussainville-id119
Monday: 18:30-22:00 11:30-15:00
Tuesday: 18:30-22:00 11:30-15:00
Wednesday: 18:30-22:00 11:30-15:00
Thursday: 18:30-22:00 11:30-15:00
Friday: 11:30-15:00 18:30-23:00
Saturday: 11:30-23:00
Sunday: 11:30-22:00
Dishes: 6
Amenities: 1
Categories: 5
Reviews: 66
visiting this noon, from the entrance you feel that something doesn't turn round. the reception is very brief and the installation is shipped. our choice is on 2 grilled menus (18.90E). My choice for the dish is the rumsteack paved with green beans and rice as well as a bearnese sauce and a persilted butter with the salt of guerrilla. promising! the paved comes accompanied by fries and without the bearnese or the persilted butter. The waitress apologizes and remains smiling despite the stress of the environment. She then brings me the bearnese sauce and the persiled butter with rice and fries! Unfortunately, in the meantime, the paved cooled and the parsley butter doesn't melt on the paved,...
Hostess and waitress were very friendly upon arrival. However with our 15 month old baby we could not have a highchair. Ordering rice as a side and water, we got pasta and an ice tea. My beverage was also wrong, without saying that our first and main courses were all served at the same time... not sure what the waitress was here for. Of course it became complicated eating two courses while feeding two kids. Well we ended up having plenty of time eating cold, we could not get anyone to clear plate or ask for the check. Did I mention there were only a few tables? Go somewhere else if you can.
We had booked a table of 15 the restaurant was almost empty. After taking the salad we waited 1 hour without anyone coming to see us. Finally a waitress arrives "we have a problem with the fire there is no more tuna steak." no apologies any commercial gesture of offering no smile. we are April 1st we would have preceded to avoid this bad joke!The dishes have arrived and do not correspond to the order! We don't have lunch at the same time. the cynicism and the sarcasm of the servers is overwhelming. That's certain we don't recommend!
returning from a distant holiday on Friday night and wanting to dine with a good red meat, we decided to dine at "Buffalo-grill" located in front. Arriving at 22:10, the meat specialty restaurant was closed = really surprised when in our small town, it closed at midnight (last order at 23:00), we headed to "Courte-paille" and did not regret it. fast service, very good aperitif, excellent beef rib, meat dish to share well garnished. we even preferred this restaurant in the first city and found it better
I had dinner twice in this restaurant the first time it was immangeable I had asked for an impossible tin to cut it so I made another tin she also was immangeable as dessert I had asked for a red fruit cut there was no red fruit in addition the waitress had fallen all the dishes on the terrace there was a lot of glass. The second night nothing said I had taken pig ties that was good and nothing to say about the service.
