I have been there 5 times, the menu card is small and adapts to the season and there is always also a week plate.The tellers always taste good, the portions are correct, not too much and not too little. the menu has proper tessiner teller (such as polenta, luganighetta, salami, cheese etc.).The teller come fast (15-20min).The waiter and the chef are nice and competent.I am emphasizing this restaurant at all people that like to eat and tessin and also because I had eaten in several restauran in basel and was always not satisfied. here is eating well and cheap, e.g. it was jetz entrecôt (180gr) with pommes and vegetables for 29.00 for eating there is necessary to become members, there is also...
