One of the best Korean restaurants in the Chicagoland area for sure. We’ve always heard great things about this place from many other Koreans in the area. The portions are large and the service is excellent! The budae jjigae 부대찌개 was so filling and perfect for a cold winter day! This place is also famous for its agoo jjim and daegumeori jjim spicy fish and bean sprouts dishes . The seafood pancake 해물파전 was also really good, much better than other Korean restaurants in Chicago that we’ve tried. You really know this place is legit because every time we’re there the clientele is 95% Korean.
Surprisingly good food. We ordered jokbal (braised pig trotter), yeomso tang (goat stew), and steamed cod head. They were all not a typical type of food so I was worried, but oh my, they were full of flavor and delicious. I thank my friends for taking me here and I'll frequent this place for sure.
My experience at this restaurant was disappointing. The service was lacking, as my order didn't arrive until after I had finished my meal and was ready to leave. It seems this is a common issue with Korean restaurants. I don't think I'll be returning.
We were seated right away, and our server was attentive. However, one of the servers was a bit too involved with us. The soup was lacking, and the egg was overcooked. The beer was cold, and the pork was tasty. Overall, the prices were reasonable.
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One of the best Korean style restaurants.All food is delicious and staff is very kind.Recommend for small sized group dinner.
The jokbal and agujjim are very yummy! Service is solid because they have a bell you can press at your table.
The food was absolutely delicious. The staff was very kind, making me feel wonderful throughout my meal!
Great atmosphere! Our server was very pleasant knowledge about the menu. Must try!
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Good, but honestly not best. A bit different from authentic Korean foods.
Very authentic Korean food. Service was super fast and friendly staff.
