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"there were two vegan main dishes on the menu (baked sweet potatoes with dips and linsenbolognese). as starters you can choose a carrot tomato soup. they also offered a vegan chocolate cake as dessert. the portions were a little small, but still quite good."
Phone: +4961641087
Address: An Der Burgruine, Fraenkisch-crumbach, Germany, 64407
City: Fraenkisch-crumbach
Website: http://hofgut-rodenstein.de/
Dishes: 3
Amenities: 2
Categories: 5
Reviews: 2
This place is somewhat remote and not worth being visited for its cuisine alone because it's rather pricey and the vegan dishes are disappointingly lacklustre. We've had the pasta with the lentil ragout and the baked sweet potatoes with three vegan dips, both with a salad on the side, the only two vegan main dishes on the menu; they'd also have a vegan soup for starters and regular fries or sweet potato fries as sides, but we didn't try those. The sweet potato isn't really original, but the dips are actually quite delicious. We've got a tomato-bell pepper dip, a fig dip and a vegan aioli. It doesn't look like much, but it's tasty and very filling. The lentil ragout on the other hand very muc...
this place is a bit remote and it is not worth visiting for its kitchen alone because it is quite expensive and the vegan dishes are disappointingly lacking. we had the pasta with the lentil wagout and the baked sweet potatoes with three vegan dips, both with an salat on the side, the only two vegan main dishes on the menu; they also had a vegan suppe for appetizers and regular pommes or sweet kartoffel frries as side, but we do not have them. the sweet potato is not really original, but the dives are actually quite delicious. we have a tomato-gang pepper dip, a fig dip and a vegan aioli. it does not look like much, but it is delicious and very full. the lenses ragout on the other side is mi...
There were two vegan main dishes on the menue (baked sweet potatoes with dips and lentil bolognese). As starter you can choose a carrot-tomato-soup. Also they offered a vegan chocolate cake as dessert. The servings were a little small but nevertheless quite good.
there were two vegan main dishes on the menu (baked sweet potatoes with dips and linsenbolognese). as starters you can choose a carrot tomato soup. they also offered a vegan chocolate cake as dessert. the portions were a little small, but still quite good.
