Hotel Restaurant La Tour du Vieux Port

Hotel Restaurant La Tour du Vieux Port

23 quai Souchet, 33500 Libourne, France
1786 Reviews 4.1

"warm and warm welcome. quality meals and good sleep. very good value for money and well located ! I recommend"

Details

Phone: +33557257556,+33986876757,+33890210613

Address: 23 quai Souchet, 33500 Libourne, France

City: Libourne

Opening hours

Monday: 07:00 -22:00

Tuesday: 07:00 -22:00

Wednesday: 07:00 -22:00

Thursday: 07:00 -22:00

Friday: 07:00 -22:00

Saturday: 07:00 -22:00

Sunday: 07:00 -22:00

Statistics

Dishes: 10

Amenities: 22

Categories: 5

Reviews: 1786


Address

Show Map

Reviews

5 /5 Rating

a visit to a bouncer, a restaurant spotted on trip, and in the end, a very nice place! perfect welcome, very warm setting, mix of modernity and old stones....in the evening, menu at 25€, entrance, dessert dish. choice meat or fish. very good quality, beautiful presentation...about 34 € per person, aperitif, menu and glass of wine...nothing exquisite to the view of the frame, and quality...bravo

5 /5 Rating

excellent attentive reception, but in all discretion (help to get our luggage.) the professionalism of this young couple who took control of this hotel. meals entirely made menu home very good taste and fine, excellent value price) hotel retro but full of charm well placed,

5 /5 Rating

We discovered this address by chance. we didn’t book but the team managed to get us. the menu is simple to allow the 100% homemade, wine map provided, impeccable service, brief a very good address that we recommend.

4 /5 Rating

very warm welcome, staff completely available and listening, good cooking at reasonable prices, all the ingredients for a very nice evening.

5 /5 Rating

warm and warm welcome. quality meals and good sleep. very good value for money and well located ! I recommend


Dishes

Calamar Sautés Au Piment D'espelette, Poivrons Et Chorizo Sur Risotto De Céréales
Calamar Sautés Au Piment D'espelette, Poivrons Et Chorizo Sur Risotto De Céréales

Marbré De Foie Gras, Volaille Marinée Au Sauternes, Chutney Mangue Et Abricot
Marbré De Foie Gras, Volaille Marinée Au Sauternes, Chutney Mangue Et Abricot

Pièce De Boeuf Grillée, Écrasé De Pommes De Terre À L'huile De Truffe
Pièce De Boeuf Grillée, Écrasé De Pommes De Terre À L'huile De Truffe

Pain De Genes Cacao, Glace Lait D'amandes, Compotée De Fruits
Pain De Genes Cacao, Glace Lait D'amandes, Compotée De Fruits

Opéra Se Saumon Fumé Et Haddock Au Yuzu, Tartare De Légumes
Opéra Se Saumon Fumé Et Haddock Au Yuzu, Tartare De Légumes

Ganache Chocolat Exotique Sur Sablé Et Sorbet Mandarine
Ganache Chocolat Exotique Sur Sablé Et Sorbet Mandarine

Poire Pochée Aux Épices Douces, Financier Pistache
Poire Pochée Aux Épices Douces, Financier Pistache

Velouté De Potimarron Et Crémeux Aux Cèpes
Velouté De Potimarron Et Crémeux Aux Cèpes

Grenadins De Veau Aux Girolles
Grenadins De Veau Aux Girolles

Filet Mignon
Filet Mignon