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"There's too much kitchen and service rotation, it unlocks you every year, only the king gipspy in the musical thread is what doesn't change."
Phone: +33233576588
Address: Avenue Sainte Marie, 50180 Agneaux, France
Reservation, Booking
City: Agneaux
Monday: 12:00-14:00; 19:00-22:00
Tuesday: 12:00-14:00; 19:00-22:00
Wednesday: 12:00-14:00; 19:00-22:00
Thursday: 12:00-14:00; 19:00-22:00
Friday: 12:00-14:00; 19:00-22:00
Saturday: 12:00-14:00; 19:00-22:00
Sunday: 12:00-14:00; 19:00-22:00
Dishes: 1
Categories: 5
Reviews: 9
We had dinner here. The grounds are lovely, the buildings beautiful and the history engaging.There are two restaurants in one space, Le Table du Louis and La Tour Carree. Clearly their goal is to be a destination dining experience, but the service and menu, while pleasant, come up a bit short of might be expected. If I was getting married in the area I would think it could be an excellent event venue. My guess is that they are struggling to support such a large property and develop the business before they run into trouble. It's a tough thing to do.Go for the charming ambiance. The eponymous rack of lamb seems to be their strength. Nothing was bad, just not exceptional. Service was fine, but...
My wife brought me here as a birthday treat, and it was a great experience. The chateau and restaurant buildings are everything one would expect, and are worth the visit on their own.The restaurant is very well decorated and maintained, with attentive and friendly staff.The menus are very inviting, and the food lived up to expectations. We both had fish cooked in different ways for our mains, and I opted for the foie gras and cheese board to start and finish my meal.The service was very good, despite the place being full, including a party of 30, who arrived shortly after us.
the restaurant offers very good meals from 20€. While the quantity may seem low for large eaters, but as far as we are concerned, we prefer to leave a restaurant without being indisposed because we have eaten too much. the service knows how to be discreet but available. A very good experience.
a great place, a shame that the restaurant service is deplorable. 1h30 waiting to hear that the order dishes are broken. for a menu of 69€ of the never seen. in the end a 3h00 meal for a mediocre meal and a completely ineffective service. Book a table now
the table of louis is to be banished, the service is lamentable, desert spilled on the shirt of one of the guests, no excuse from the direction, no commercial gesture, deplorable. and to proscribing
bad dinner in quality and quantity. Deplorable service: unproposed wine, coffee not offered at my table.At the organizer of the evening, I qualified this meal as "honteux". To avoid.
We had a nice meal -- not great! I had rack of lamb which was fine. We enjoyed most sitting outside in the sun with a beer and some snacks they brought us! That was very nice!
the setting and the menus/courses offered are certainly very attractive for a rate that remains in the standard for this type of establishments (menus 20 Book a table now
There's too much kitchen and service rotation, it unlocks you every year, only the king gipspy in the musical thread is what doesn't change.
