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"Stopped in for lunch at the midpoint of a long walk in Val Roseg, and had a good beer and a plate of delicious ravioli al pesto on the sun deck. Pricier than the self-service eatery inside, but on a sunny day, worth it, I think. Good service."
Phone: (+41)818426445
Address: Via Val Roseg, 7504 Pontresina, Samedan, Switzerland
City: Samedan
Website: http://www.roseg-gletscher.ch
Monday: 9:00-20:00
Tuesday: 9:00-20:00
Wednesday: 9:00-20:00
Thursday: 9:00-20:00
Friday: 9:00-20:00
Saturday: 9:00-20:00
Sunday: 9:00-20:00
Dishes: 17
Amenities: 25
Categories: 5
Reviews: 330
This place is very popular and the service is not coping with the flow. We ordered a salad and asked for fish as main - without the potatoes - to be brought together with the salad.We received an octopus instead - how on earth would anyone consider octopus fish is beyond my comprehension. On top of that, the octopus smelled badly.We insisted on fish and received it really late - everyone else from our group has finished eating by then.The waiter pretended not to understand why we were unhappy about it. And to top it off, my espresso order was simply forgotten.
an extremely suggestive place both in summer and in winter. I suggest you reach it on foot from Pontresina, an hour and a half walk through the simple path that crosses a truly enchanted forest. For return, you can use the typical horse-drawn sleds. The restaurant offers traditional dishes presented and cooked with care and craft, the staff is extremely friendly and there is an excellent choice of menus dedicated to the young. Don't miss the dessert buffet. a real ecstasy for eyes and palate!
For 30 years, all summers with friends and relatives,repeatably, there was the rite to come to this restaurant to get the cup of berries with cream or cream. On Sunday the myth broke, all replaced by a glass mesh containing unsapori strawberries, blueberries and raspberries probably purchased at the coop. The final surprise was the account for a smooth mesh, one with a kind of zabaione and a slice of 45 franc cake.
Hiking down from Piz Corwatsch we met with Roseq Gletscher in the valley. Happy cows clinging their bells greets you by the ice-cold river. We had a delicious outdoor lunch at the terrace, Swiss-priced of course, but well deserved after hiking. Friendly staff and a familiar atmosphere outdoors and indoors if weather conditions change.Next time we´ll stay overnight in their hotel - cause we´re worth it.
Stopped in for lunch at the midpoint of a long walk in Val Roseg, and had a good beer and a plate of delicious ravioli al pesto on the sun deck. Pricier than the self-service eatery inside, but on a sunny day, worth it, I think. Good service.
