Ikaitz - Table reservation

Excellent product and careful elaboration. The presentation is also very good, and the service a 10. The dessert presentation is spectacular! Just to make a point, and it was circumstantial, is that when we went there right next to us there was a table with six or seven little creatures, and they were obviously chatting. I know that in this restaurant they accept quixalla, but when you go to enjoy the food it is not pleasant to come across this. In my case, it was when we were already finishing the second course that the occupants of this table entered, so it didn't affect us either, if it had been from the beginning we might not have stayed.

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The exquisite food, all very well prepared, immaculate decoration and service by very professional waitresses, as happens in these places the controversy is in the price that per person will be around €50 more less, but of course if we want quality we must pay for it and especially when they have a Michelin recommendation, it is true that we went à la carte, perhaps they have a more adjusted menu. Parking: We left the car in a paid parking lot that is a few meters from the site, practically next door.

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the chef of goose-dry offers us a traditional kitchen with very personal touches. stefanía attends the dining room and takes care of every detail. and as a result we have a very nice meal in a very cozy place. dishes have a special touch and a careful presentation hidden because it is going down a few stairs (or elevator).

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We made a menu with my partner. the spectacular food, the super attentive service and the most reasonable price we will certainly return in our next visit to Donostia

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Very good, good place for a special dinner Food: 4 Service: 4 Atmosphere: 5

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